Morphakis Capers are produced in Cyprus, handpicked and preserved in vinegar. The buds of the caper bush are widely used in Italian & Greek cuisine as a garnish or ingredient in salads & sauces, with meat & fish dishes, and on pizza. Pickles are an essential part of mediterranean cuisine and some of the best come from Cyprus and Greece. The caper bush is a perennial plant that bears rounded, fleshy leaves and large white to pinkish-white flowers. The plant is best known for the edible flower buds, called ‘capers’. The capers are used as a seasoning and are mainly pickled. They are delicious sprinkled over Cypriot village salads, and add a kick to fish dishes.
Morphakis - Whole capers
Morphakis - Whole capers
Regular price
$5.50 AUD
Regular price
Sale price
$5.50 AUD
Unit price
per
Product of Cyprus
Ingredients
Ingredients
Delivery
Delivery
Free Delivery for orders over $150
$10 delivery for orders over $75 up to $150
$15 Delivery for orders under $75
Weight
Weight
-
Please Note
Due to importing delays, some items may be out of stock with our suppliers, without our knowledge.
If this is the case with an item you have ordered, we will contact you and attempt to find a suitable replacement if possible, or refund you the price of the item.
-
Free delivery for orders over $200
$10 delivery for orders over $100 to $199.99
$15 Delivery for orders $99.99 and under.